How to choose best chicken

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Look for the sell-by date


Make sure the chicken has not expired or is close to expiring. It's best to choose chicken that has been recently packaged and has a few days left before the sell-by date.

Look for a reliable source


Choose a trusted source of chicken, such as a reputable supermarket, butcher or farmer's market.

Consider the type of chicken


There are many types of chicken, including free-range, organic, and conventional. Each has its own benefits and drawbacks, so choose the type that best suits your needs.

Check the color


Fresh chicken should have a pinkish color. Avoid chicken with gray or yellowish spots.

Check the texture


The chicken should feel firm and not slimy or sticky. Slimy chicken is a sign of spoilage.

Smell the chicken


Fresh chicken should have a neutral odor. If it has a sour or unpleasant smell, it may be spoiled.

Look for the best quality


Choose chicken that has been raised and processed in a humane and healthy way. This can impact the taste, texture, and nutritional value of the chicken.

Check for any added ingredients


Some chicken may have added ingredients, such as preservatives or flavorings. Choose chicken without added ingredients if possible.

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